# The Best Route > Mobile market consulting, food access solutions, and community-rooted food system infrastructure — serving southeastern Pennsylvania and organizations nationwide. ## What We Do The Best Route is a vertically integrated food systems social enterprise founded in 2023 and headquartered in Gilbertsville, Montgomery County, Pennsylvania. Our work spans four interconnected pillars: - **My Mobile Market Consulting** — We guide nonprofits, food banks, health departments, and municipalities through every stage of mobile market development: feasibility assessment, program design, program evaluation, and ongoing coaching. We have served clients across North America. - **My Mobile Market** — A SNAP/EBT and FMNP-accepting mobile market serving Southeastern PA on a weekly schedule. Stops include Boyertown, Pottstown, Phoenixville, and Perkasie. Accepts cash, credit/debit, SNAP/EBT, and Senior & WIC Farmers Market Checks. - **My Mobile Market Farm** — A quarter-acre vegetable farm at Tomorrow's Homestead in Gilbertsville, PA, operated alongside six other small-scale growers. Produces kale, lettuce, cucumbers, tomatoes, herbs, squash, garlic, and seasonal crops for the mobile market. - **My Mobile Market Kitchen** — A licensed, professional-grade commercial processing kitchen in Gilbertsville, PA, available for rent by local food entrepreneurs, farmers, caterers, and value-added producers. ## Pages - /: Home — overview of food systems work, consulting services, 2024 impact stats, and testimonials - /consulting: Consulting & Technical Assistance — services, methodology, FAQs, and booking - /mobile-market: My Mobile Market — 2026 schedule, payment options, Season Pass, partner organizations - /farm-and-food-hub: My Mobile Market Farm & Food Hub — farming operations, local grower network, and Kitchen Lab connection - /kitchen-lab: My Mobile Market Kitchen — licensed commercial kitchen rental, FAQs, and booking - /about: About Us — founding story, team bios, values, and mission - /contact: Contact — consultation booking and contact form - /blog: Fresh Stops Blog — field notes, farm updates, and food system insights ## Blog Categories - **The Consultant's Log** — Food system strategy, the Best Route Framework, and lessons from the field - **From the Field** — Farming, crop planning, and seasonal growing at Tomorrow's Homestead - **In the Kitchen** — Kitchen Lab operations, value-added products, Chef's Totes, and recipes - **On the Route** — Mobile market operations, site selection, community partnerships, and impact data ## Key Facts - Founded: 2023 - Location: 2412 Swamp Pike, Gilbertsville, PA 19525 - Phone: 484-901-6050 - Email: info@thebestroute.org - Website: https://www.thebestroute.org - Service area: Southeastern Pennsylvania (market operations) + North America (consulting) - Payment accepted: Cash, Credit/Debit, SNAP/EBT, FMNP (Farmers Market Nutrition Program) - PA Certified Farmer status: Yes (enables FMNP acceptance) - Key partners: Trellis for Tomorrow, The Food Trust, Pottstown Area Food Collaborative, Montgomery County Food Policy Council - Grant support: PA Department of Community and Economic Development (Healthy Food Financing Initiative), PA Ag Innovation ## Team - **Roberta Cosentino** — Co-Founder, Mobile Market Operations Lead. Anthropology & Sociology degree. Seven years managing mobile market programs. Mobile Market Coalition Leadership Committee member and Research Committee Chair. - **Max Kulp** — Co-Founder, Farmer & Food Systems Lead. Graduate degree in Sustainable Development. Seven years leading mobile food programs at regional food banks. Operates My Mobile Market Farm. ## Consulting Services 1. Feasibility and Needs Assessment — community mapping, infrastructure review, budgeting, partner identification 2. Program Design — site selection, food sourcing, vehicle selection, permitting, licensing 3. Program Evaluation — goal-setting, metrics design, data collection, funder reporting 4. Coaching — staff training, messaging, operations best practices, one-on-one mentoring ## 2024 Pilot Results (with Trellis for Tomorrow) - 6,007 pounds of food distributed - 48 markets operated - 824 transactions completed - 36% of shoppers enrolled in loyalty program - 86 FMNP checks redeemed - 3 youth staff employed (238 hours) - 30+ years combined nonprofit and food access experience on the team ## Book a Consultation Free 30-minute consultations available via our booking calendar on the contact page: https://www.thebestroute.org/contact ## Social - Instagram: https://www.instagram.com/thebestroute - Facebook: https://www.facebook.com/thebestroute - LinkedIn: https://www.linkedin.com/company/the-best-route/